I came across this recipe a long time ago, I don't remember where or how, but a few weeks ago I finally decided to make it. It has quickly become a favorite. Soup with some grilled cheese "dunkers" and you can't go wrong.
ingredients: Butternut squash (I buy the pre-cut kind) - 2 cups + 1 diced onion + spices (1 teaspoon curry powder, 1 teaspoon cumin & 1⁄2 teaspoon cinnamon) + 1 cup coconut milk + 5 cups water
Serve with cilantro and some grilled cheese sandwiches!
Recipe adapted from Mark Bittman